“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.” - Andre Simon

Oded, like most surfers, is always looking for the perfect session, but the Tasting Room Divas are always looking for the perfect Wine Experience for our guests.
We’ve finally found a way to eliminate the need for separate reservations for wine-tastings and lunch! Since we know how delicious our wines are when paired with equally delicious food, we’ve decided to bring lunch straight to you with three new pairing options available for tasters at the Surf-Lounge:

The Cheese Monger: a selection of international artisanal cheeses paired with each one of the wines on our list, fresh from our downtown Healdsburg Cheese Shop. Includes spice and herb cured olives and French bread. Requires two day advance reservation. $29 per person.

The BBQ Master: a full spread of awesome Kansas-City slow-cooked BBQ from the World Famous Hamburger Ranch, served buffet style. Includes your choice of two meats (baby-back ribs, nineteen-hour brisket or pulled pork) as well as creamy BBQ pasta and traditional Cole-slaw. Requires one week advance reservation, parties of 12 or more. $43 per person.

The Provincial Connoisseur: a traditional Provençal lunch from the Restaurant Charcuterie in Healdsburg, including your choice of gourmet sandwich (for a full selection click here), baby-green salad with Gorgonzola cheese, grapes, poppy-seed vinaigrette & toasted almonds and a Charcuterie platter with house cured meats, olives & cornichons, pâté & cheeses. Requires one week advance reservation, parties of six or more minimum. $39 per person.

All prices include wine.   Click "More" to see sandwich selections.